Health food kitchen with a fusion, serving fresh homemade food and organic coffee. A modern take on traditional dishes. KAI offers an all-day brunch and lunch menu. From smashed avocado on sourdough bread to gluten free, vegan friendly salads made fresh daily.
From traditional Punjabi curry to Shepherd's Pie. We also offer homemade gluten free sweet treats such as organic cacao and sweet potato brownies!
Having lunch on the go? All food and organic coffee (and tea) can be taken away.